Fluffy egg whites, low sodium reduced-fat turkey bacon strips stuffed between (2) light multi-grain muffins paired with our seasoned potato cubes.
Turkey Bacon Breakfast Sandwich
DESCRIPTION
INGREDIENTS
English muffin, Egg whites, Mozzarella cheese, Cheddar cheese, Turkey bacon, Potatoes, Salt, Black pepper, Green peppers, Red peppers, Extra virgin olive oil, Ketchup , Flour, Skim Milk, Low fat milk, Grain Vinegar.
Storage Instructions:
Refrigerator: 5-7 Days
Freezer: 1-2 Weeks