Egg Frittata

$10

DESCRIPTION

Egg frittata made with spinach, tomatoes, low-fat cheese paired with potato cubes.

INGREDIENTS

Egg whites, Spinach, Black pepper, Cheddar cheese, Mozzarella cheese, Zucchini, Yellow onion, Red peppers, Potato cubes, Extra virgin olive oil, Cherry tomatoes, Ketchup packets.

Storage Instructions:

Refrigerator: 5-7 Days

Freezer:  1-2 Weeks

MACROS

14
FAT (G)

22
CARBS

322
CALORIES

27
PROTEIN (G)

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