Delicious Korean Teriyaki steak paired with jasmine rice, house veggie mix, and a side sauce glaze to add to your steak or veggies. This meal is a must-try!

Korean Teriyaki Steak Bowl
DESCRIPTION
INGREDIENTS
Sirloin steak, Jasmine Rice, Zucchini, Squash, Red Pepper, Green Pepper, Olive Oil, Low sodium Soy sauce, Rice Vinegar, Honey, Onion, Sugar Free Syrup, Ginger, Garlic, Water, Cornstarch, Green onion, Black Pepper, Sesame seeds.
Nutrition Information