Peruvian Steak Stir-Fry tossed in house sauce with peppers, steak fries paired with jasmine rice.

Steak Saltado Power Bowl ( Peruvian Steak Stir Fry )
DESCRIPTION
INGREDIENTS
Top round Steak, Onion, Green Onion, Garlic Powder, Onion Powder, Garlic, Green Pepper, Red Pepper, Tomato, Olive Oil, Yellow Pepper, Potato, Paprika, White Onion, Potato, Sea Salt, Low Sodium Soy Sauce, Black Pepper, Jasmine Rice.
Storage Instructions:
Refrigerator: 5-7 Days
Freezer: 1-2 Weeks
NUTRITION INFORMATION
CALORIES: 488 Calories
PROTEIN: 45 (G)
CARBS: 50 (G)
FAT: 12 (G)