Turkey meatballs baked to perfection tossed in house pesto sauce paired with jasmine rice, green beans and a side of fresh lemon and pineapples.
INGREDIENTS:
Ground turkey, Jasmine rice, Egg, Breadcrumbs, Red peppers, Onions, Honey, Ginger, Vinegar, Garlic, Tomato paste, Lemon, Dry basil, Dry oregano, Green beans, Black pepper, Dry parsley, Pineapples, Pine Nuts, Lemon, Pesto Sauce, Basil, Olive Oil, Salt, Parmesan Cheese.
Storage Instructions:
Refrigerator: 5-7 Days
Freezer: 1-2 Weeks
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