Fluffy protein pancakes infused with cinnamon and vanilla yogurt chips drizzled with light frosting and crushed cinnamon toast crunch bites.
Cinnamon Toast Crunch Protein Pancakes
DESCRIPTION
INGREDIENTS
Protein powder, Flour, Wheat flour, Almond milk, Rice flour, Strawberry yogurt, Strawberry, Lecithin, Coconut Oil, Brown Sugar, Vanilla extract, Cream cheese, Graham cracker, Cinnamon toast crunch cereal, White vinegar, Low-fat butter, Cinnamon, Skim milk, Yogurt chips, Reduced fat milk, Salt, Baking soda, Baking Powder.
Storage Instructions:
Refrigerator: 5-7 Days
Freezer: 1-2 Weeks
NUTRITION INFORMATION
CALORIES: 531 Calories
PROTEIN: 35 (G)
CARBS: 64 (G)
FAT: 15 (G)