Home-made eggplant parmesan paired with fluffy mashed potatoes.
Eggplant Parmesan
DESCRIPTION
INGREDIENTS
Eggplant, Potato, Mozzarella cheese, Parmesan cheese, Flour, Bread Crumbs, Yeast, Olive Oil, Marinara sauce, Tomato, Low-fat butter, Tomato paste, Skim milk, Low-fat milk, Garlic, Onion, Basil, Salt, Pepper, Red pepper, Garlic Powder, Dry parsley.
NUTRITION INFO
Servings Per Container: 1 Serving
16
FAT (G)
48
CARBS
408
CALORIES
18
PROTEIN (G)
Our in-house culinary and nutrition team designs all meals to ensure a well-balanced, nutritious meal that you will enjoy.