Home-made meatloaf paired with cilantro brown rice mixed with diced onions paired with veggie mix.
Judy’s Stuffed Meatloaf
90:10 lean ground beef, Salt, Garlic, Onion ,Jasmine Rice, Black Beans, Egg, Zucchini, Green pepper, Red pepper, Olive oil, Black Pepper.
Refrigerator: 3-5 Days
Freezer: 1-2 Weeks